Skip to Content
Skip to Footer
Close Menu
Search
Jewish Culture
Motherhood
News
Self
Pregnancy
Baby Names
Holidays
Politics
Work
Podcast
Video
Sign Up
facebook
twitter
instagram
Kveller
facebook
twitter
instagram
Join Kveller
Jewish Culture
Motherhood
News
Self
Pregnancy
Baby Names
Search
Search
Menu
Adeena Sussman
Adeena Sussman
is a food writer and chef based in New York. She writes the bimonthly food column "Season to Taste" for
Hadassah Magazine
.
Bean Stew
Adeena Sussman
Lemon & Almond Semolina Cake
Adeena Sussman
Schnitzel: Israeli Cutlets
Adeena Sussman
Flourless Chocolate Cake
Adeena Sussman
Passover Spinach and Cheese Lasagna
Adeena Sussman
Sabich
Adeena Sussman
Braised Fennel with Raisins and Pine Nuts
Adeena Sussman
Baba Ganoush
Adeena Sussman
Most Popular
jewish celebrities
Jewish Singer Adam Lambert Calls Out Antisemitism While Starring in ‘Cabaret’
Israel
Quentin Tarantino Says He’s a Full-Time ‘Abba’ When He’s in Israel
Movies
‘Saturday Night,’ Now Streaming on Netflix, Is an Ode to Jewish Legends of TV Comedy
News
Watch the Moving Reunions of Hostages Liri Albag, Karina Ariev, Daniella Gilboa and Naama Levy
holocaust
Prince William Thinks His Son Is Old Enough to Learn About the Holocaust
